• Creative Directions & Designs
  • Méditerranée
  • Quatrefoil
  • Poisson Rouge
  • Hu Tong Kids
  • Bambou
  • Palais
  • Tableware Styling
  • INFINI for Chef Lanshu
  • Lung King Heen, Hong Kong
  • Four Seasons Hotel, Seoul
  • Salon de Thé de Joël Robuchon, Shanghai
  • Bellagio Shanghai
  • Wanda Reign On The Bund, Shanghai
  • MARC Restaurant , Shanghai
  • Sofitel, Shanghai
  • Marriott Marquis, Bangkok
  • Otto e Mezzo Bambana
  • The Peninsula, Shanghai
  • Waldorf Astoria, Beijing
  • City of Dreams, Macau
  • Postcard Teas
  • Legle France
  • Legle France at Bund 18, Shanghai
  • Legle France at HOFEX 2013, HK
  • 1660 LONDON
  • 1660 London for Barclays Asia
  • 1660 LONDON for F&M
  • From Body to Body
  • WAVE
  • Chihuahua Cookie Jar, Asianera
  • The Gift for Tonight
  • Sky Bowl
  • Home Sweet Home, Åhléns
  • In a Branded World
About Me
Résumé
Contact
LU
  • Creative Directions & Designs
  • Méditerranée
  • Quatrefoil
  • Poisson Rouge
  • Hu Tong Kids
  • Bambou
  • Palais
  • Tableware Styling
  • INFINI for Chef Lanshu
  • Lung King Heen, Hong Kong
  • Four Seasons Hotel, Seoul
  • Salon de Thé de Joël Robuchon, Shanghai
  • Bellagio Shanghai
  • Wanda Reign On The Bund, Shanghai
  • MARC Restaurant , Shanghai
  • Sofitel, Shanghai
  • Marriott Marquis, Bangkok
  • Otto e Mezzo Bambana
  • The Peninsula, Shanghai
  • Waldorf Astoria, Beijing
  • City of Dreams, Macau
  • Postcard Teas
  • Legle France
  • Legle France at Bund 18, Shanghai
  • Legle France at HOFEX 2013, HK
  • 1660 LONDON
  • 1660 London for Barclays Asia
  • 1660 LONDON for F&M
  • From Body to Body
  • WAVE
  • Chihuahua Cookie Jar, Asianera
  • The Gift for Tonight
  • Sky Bowl
  • Home Sweet Home, Åhléns
  • In a Branded World
About Me
Résumé
Contact

Four Seasons Hotel, Seoul

More projects

From Body to Body
Otto e Mezzo Bambana
Legle France
Salon de Thé de Joël Robuchon, Shanghai
Sky Bowl
Wanda Reign On The Bund, Shanghai
Quatrefoil
Legle France at HOFEX 2013, HK
Marriott Marquis, Bangkok
The Peninsula, Shanghai
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© 2018 by Zhou Lu